The annual parish Feast of St. Martin will be held Sunday Nov. 10 following the 4:30 Evensong in his honor. We welcome family, friends, and neighbors to share food and fellowship with a celebratory potluck supper. The church will provide the meat entree of a beef tenderloin as well as dessert and non-alcoholic beverages. Wine will be available to purchase by the glass.
We ask that you choose a dish to bring:
*Appetizer
*Salad
*Vegetable side dish or entree
*Potato or rice dish
*Bread or rolls with butter
Please bring dishes meant to be served warm close to the time of the meal. Due to limited oven space we cannot manage extensive re-heating.
Refrigerated dishes can be brought to the kitchen at the morning services. Please mark your containers with your name, and provide an accompanying labeled serving utensil, if possible. We ask for a card with list of ingredients in your dish. We are a peanut-free kitchen.
We look forward to this time together.
Hospitality Ministry Team